A. FINGER-FOODS
1. Cheese Trays:
•   Elegant Cheese Tray
Domestic/ Imported Cheeses decorated with Fruits served with flavored crackers.
•   Homemade Cheese Tray
(includes three different homemade custom cheeses and flavored crackers)
-Includes Nutty Bacon Cheeseball
Made with mixed Cheeses, Bacon, Parsley, and herbs.
-Includes Herbed Cheese Log
Made with Cream Cheese, Parsley, Tarragon, and herbs.
-Includes Baked Brie Cheese with Branded Mushrooms.
•   Cube Cut Meat & Cheese Tray

2. Fish:
•   Cooked Shrimp served with Tomato-Cocktail Sauce.
•   Crunchy Tostada topped with Guacamole & Lemon Shrimp.
•   Grilled Bacon-Shrimp.
•   Grilled Bacon-Shrimp served with French Garlic-Mustard.
•   Cold Seafood Tray
Shrimp, Crab legs, Clams, and Oyster served with tomato cocktail sauce.
•   Cucumber rounds topped with Smoked Salmon Mousse.
•   Smoked Salmon & Cream Cheese Crackers.

3. Chicken, Beef, and more:
•   Asparagus rolled with Prosciutto.
•   Honey-Mustard Chicken Drumettes.
•   Prosciutto & Gruyere Pinwheels
Puff pastry slices baked with sliced Prosciutto, Gruyere Cheese, Egg, and Basil.
•   Italian Beef Meatballs served with Dijon Sauce.
•   Spinach & Feta Stuffed Chicken Brest Slices.
•   Gruyere Chicken Phyllo Triangles
Phyllo sheets stuffed with Cooked Chicken, Broccoli, Gruyere Cheese, Roasted Bell Peppers, and Herbs.

4. Vegetarian:
•   Cream cheese & Grilled Bell Pepper Crostini.
•   Lemon-Marinated Asparagus
Asparagus marinated in delicious garlic, lemon, and oil sauce.
•   Spinach & Cheese Phyllo Triangles
Phyllo sheets stuffed and baked with Feta Cheese, Spinach, and herbs.
•   Veggie & Tortilla Rolls
Tortilla rolled with Ripe Olives, Bell Pepper, Sour Cream, and Cream Cheese.
•   Spinach & Jalapeno Tortilla Rolls
Tortilla rolled with Spinach, Cream Cheese, Jalapenos, Bell Peppers, and spices.
•   Mozzarella & Pesto Crescent Tarts
Mini pizza slices made with Tomatoes, Red Onions, and Mozzarella Cheese.
•   Stuffed Grape Leaves Served with Yogurt Dip
Grape leaves wrapped with Rice, Onions, and herbs.
•   Pesto Palmier Pinwheels
Puff Pastry filled and baked with Basil, Parmesan Cheese, Pine Nuts, and crushed Garlic.
•   Vegetarian Eggrolls.

5. Skewers:
•   Seasoned Chicken and Beef Skewers.
•   Grilled Lemon-Garlic Shrimp Skewers.
•   Skewered Chicken Sauteed with Spicy Peanut Sauce.
•   Chicken & Beef Kabob Skewers
Each Kabob Skewer includes Grilled Beef or Chicken and Grilled Mushroom, and Bell Pepper.

6. Stuffed Mushrooms:
•   Italian Stuffed Mushrooms
Baked Mushroom caps stuffed with Bell Peppers, Parmesan Cheese, Oregano, Onions, and spices.
•   Stuffed Mushrooms with Herbed Bread Crumbs
Baked Mushroom caps stuffed with chopped Breadcrumbs, Onions, Thyme, Parsley, Garlic, and touch of Olive Oil.
•   Spinach Stuffed Mushrooms
Baked Mushroom caps stuffed with sliced Bacon, chopped Onions, Spinach, and touch of Lemon Juice.

7. Sandwiches:
•   Smoked Trout Sandwich
Smoked Trout, Cream Cheese, Cucumber, and Dill in White or Wheat Bread.
•   Mini French Roll Sandwiches
French Rolls filled with your choice of Beef strips or Salami strips or Ham Strips or Tuna, and sliced Cheese, Tomatoes, Red Onions, Basil Leaves and our famous roasted Tomato Sauce.
•   Roasted Vegetable Focaccia Sandwiches
Bell Peppers, Eggplants, Zucchini, Onions, and spices stuffed in toasted Focaccia Bread.

8. Dips & Spreads:
•   Spinach & Artichoke Dip served with Flat Breads and Crackers.
•   Spinach Dip served with Flat Breads and Crackers.
•   Roasted Eggplant Dip served with Pita Bread for Dipping
made with whipped Garbanzo Beans, Tahini, Sesame Oil, Garlic and a touch of Lemon Juice.
•   Yogurt-Cucumber-Mint Dip served with Pita Bread.
•   Parmesan, Caper & Basil Dip served with Flat Breads and Crackers
Made with whipped Cream Cheese, Parmesan Cheese, Capers, and Basil.
•   Shrimp & Green Chili Dip served with Crispy Tostadas
Made with blended Garlic, Green Chili, Shrimp, Lime, Mayonnaise, and Cilantro.
•   Crab & Lemon Dip served with Tortilla Chips
Made with blended Garlic, Crab Meat, Cheeses, Lemon Juice, Breadcrumbs, Parsley, and spices.

B. ENTREES:
•   Lasagna Classico.
•   Veal Parmigiana.
•   Chicken Parmigiana.
•   Corn, Carrot, Rice Pelaf.
•   Chicken or Beef Fajitas mixed with sliced Bell Peppers, Onions, and spices.
•   Pork Tenderloin Amandine with Almond Sauce.
•   Mushroom-Chicken
Sauteed Chicken stuffed with cooked Mushrooms, Thyme, Shallots, and herbs.

C. SALADS:
•   Italian Garden Salad
with sliced Lettuce, Tomatoes, Onions, Black Olives, Pepperoncinis, Croutons, and delicious Italian dressing.
•   Kidney-Bean Salad
Kidney Beans, Cilantro, Beets, Pickles, Onions, and spices.
•   Lemon-Cabbage Salad
Shredded Cabbage, Tomatoes, Cucumber, Garlic, Mint, Lemon, and Olive Oil.
•   Tabuleh Salad
Cracked Wheat, Tomatoes, Parsley, Green Onions, and Mint combined with fresh Lemon Juice, Olive Oil, and spices.
•   Greek Salad
Sliced Lettuce, Tomatoes, Red Onions, Black Olives, and Feta Cheese topped with dressing.
•   Chunky Potato Salad
Chopped Potatoes, Cilantro, Tomatoes, Green Onions, Red Onions, and Olive oil.
•   Mushroom-Artichoke Salad.
•   Caesar Salad.
•   Chinese Chicken Salad
with Chicken, Lettuce, Cucumbers, Carrots, Green Onions, Almonds, Crispy Noodles, and delicious dressing.

D. DESSERTS:
•   Cheesecakes: Includes Strawberry, Raspberry, and Vanilla.
•   Tiramisu.
•   Mini Fruit-Tarts.
•   Bite Size Cake Tray:
Includes Mini-Fruit Tarts, Chocolate Cake, Apricot Jam, Honey Cashew, Honey Nut, and more.
•   Chocolate Covered Strawberries.
•   Birthday Cakes (Please ask us for more details).
•   Fresh Cut Fruits served with Caramel Dip.
•   Citrus Fruit Salad with Vanilla Yogurt Dressing.


E. TIER 2 ITEMS:
(These additional items are available only with full-service catering)
•   Tomato-Basil Bruschettas.
•   Feta, Aragula, & Mushroom Crostini.
•   Goat-Cheese Crostini
Flat bread topped with goat cheese, sun-dried tomatoes, basil leaves, and touch of olive oil.
•   Roasted Eggplant Caviar Crostini.
•   Herbed Blue Cheese Crostini
Flat bread topped with Blue Cheese mix made with cottage cheese, blue cheese, garlic, lemon juice, green onions, and basil.
•   Mediterranean Chicken Quesadillas
Grilled Tortilla with Chicken, Tomatoes, Cream Cheese, Mozzarella Cheese, Feta Cheese, and Ripe Olives.
•   Skewered Tortellini with Pesto Sauce.
•   Guacamole Corn Cups. Baked corn cups filled with Guacamole Dip.
•   Coffee and Tea Service.